Thursday, September 19, 2019

Funtstic Friday #246

Pulling out the Halloween décor yet?
I'm not quite there but,
 I do have my eye out for fun Halloween treats.

7 candy treats made up to look like bats, on a butcher block cutting board, a plate of cookies in the upper right, a bowl of candy eyes in the upper left

 Like Anne's cute bat candy.
And so easy to make.

It reminds me of our Chocolate Bat Cookies.
What fun goolish treats have you made for your little goblins?
I'd love to get some more ideas! 

Carrie has a whole spooky dinner menu that you can find {here}

Let's get rolling with this week's Funtastic Friday!
Especially looking forward for all your ideas for Fall and Halloween.

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Fall/Halloween Ornaments from Debbie Dabble


Easy Halloween Bats Candy Treats. These spooky little bats are made with only 4-ingredients and wow  do they taste great! Easy to make, these delicious candy bats are perfect for the lunchbox, afternoon snack, or a Halloween party. Your little ghosts and goblins will love these tasty Halloween treats.
Heidi's pick: Easy Halloween Bat Candy from Anne's Entitled Life

Nutter Butter Mummy Cookies are perfect treat for Halloween.  Kristie's pick: Nutter Butter Mummy from Walking On Sunshine

loaf of uncut gluten-free pumpkin zucchini bread on a wire rack
Sherry's pick: Gluten Free Pumpkin Zucchini Bread from Strength and Sunshine

Tropical mermaid Halloween plate backdropMichele's pick: Tropical Halloween Mermaid Décor from My Pinterventures

Donna's pick: Pumpkins Board from Building Our Hive

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Funtastic Friday #246 Link Party Rules

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  1. Thanks so much for featuring my post as the Most Viewed!! I gave the party a Shout Out on face book and will do so in my next post!! Thanks so much for hosting each week!!

  2. Thanks so much for hosting! I'd like to invite you to linkup your craft and DIY posts at my new party, #AThemedLinkup for Crafts and DIY.

  3. Thank you for hosting! This is what was served during the week 9-9- to 9-13 in my home. On Tuesday morning was Pumpkin Pancakes with Cinnamon Mousse. Wednesday we served a delicious Pumpkin Spiced French Toast Amaretto Sauce. Wrapping up this first pumpkin week in Michigan we enjoyed a No Bake Pumpkin Cheesecake. Enjoy!


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