Friday, December 24, 2021

Chocolate Crinkle Cookies with Caramel


This is a quick and easy cookie recipe,
perfect if you need a homemade treat last minute.
Chocolatey with a caramel center--yum!

Ingredients:
1 box chocolate cake mix
1/3 cup oil
1 tsp vanilla
2 eggs
1 cup powdered sugar
1 bag Rolos chocolate (about 30 candies)


Preheat oven to 375°

Set aside the 1 cup powdered sugar in a small bowl.

Mix the cake mix, oil, eggs and vanilla with a large spoon.


Dough will be sticky.


Scoop about a tablespoon size dough and drop in sugar.


Roll around, forming a ball. 
Place balls on cookie sheet.


Bake for 10 minutes.

While the cookies are baking, 
unwrap the foil on Rolos.


After 10 minutes, pull out cookies, 
quickly press Rolos in cookie center 
and put back in the oven for another 1 minute.



Let cookies cool on rack.


A quick recipe
that looks amazing and tastes so chocolatey!


Great for the holidays or 
your next party on a tray with assorted cookies.
Print your recipe

1 comment:

  1. I am loving this idea! I will be trying this very soon, as I have leftover rolos from our gingerbread house decorating. Thank you so much for sharing with us over at You're the STAR Blog Hop. Hope to see you again tmrrw :)

    ReplyDelete

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