Friday, April 8, 2016

Fudgy Brownies with Chocolate Buttercream Frosting

These brownies are so delicious!  The frosting is great for any cake recipe too!
Fudgy Brownies
4 Squares of Bakers Unsweetened Chocolate or equivalent Cocoa Powder
1/2 Cup Butter
2 Cups Sugar
4 Eggs beaten
1 Cup Flour
1 tsp. Vannilla
1 tsp. Salt
Melt chocolate and butter together on medium heat.  Allow to cool.  In a separate bowl, cream sugar and eggs together.  Slowly blend in chocolate mixture and vannilla.  Stir in flour and salt.  Pour in 9 X13 pan and bake for about 30 minutes at 325 degrees.
Chocolate Buttercream Frosting
6 Tbsp.  Butter
2 1/2 Cup Powdered Sugar
1/2 Cup Cocoa
1 tsp. Vannilla
Milk as needed
Cream butter and then add sugar and cocoa.  Add vannilla.  Add milk if needed to make creamy. 


  1. These look scrumptious! Thanks for sharing on last week's Whats for Dinner link up! Sorry it took so long for me to stop by - crazy week!


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